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	<title>Design News &#187; white chocolate</title>
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		<title>KushKush shares their delectable white chocolate bark with cannabutter recipe</title>
		<link>http://designnews.co.za/kushkush-shares-their-delectable-white-chocolate-bark-with-cannabutter-recipe/</link>
		<comments>http://designnews.co.za/kushkush-shares-their-delectable-white-chocolate-bark-with-cannabutter-recipe/#comments</comments>
		<pubDate>Mon, 11 Nov 2019 08:29:33 +0000</pubDate>
		<dc:creator><![CDATA[Design News]]></dc:creator>
				<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[canna-butter]]></category>
		<category><![CDATA[cannabis]]></category>
		<category><![CDATA[cannabis use]]></category>
		<category><![CDATA[cannabis-based products]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[chocolate bark]]></category>
		<category><![CDATA[KushKush]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[white chocolate]]></category>

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		<description><![CDATA[If you’re thinking that the words ‘chocolate’ and ‘bark’ don’t really seem to belong together, worry not! In this super-quick and easy-to-follow recipe, you’ll learn how to throw together a few simple ingredients to create a delicious, deconstructed dessert that’s as eye-catching as it is delicious. Just remember, you’re using canna-butter in this recipe, so test the strength of this key ingredient before starting, then get busy with your ‘bark’ &#8211; bite-sized shards of white chocolate, infused with cannabis-buttered pistachios. Decorate with dried berries, desiccated coconut and edible spring flowers for a pretty dessert platter with a punch. Ingredients for Cannabutter • 1 cup cannabis • 1 cup butter • 2 cups of water &#160; Tools for Cannabutter • Hand grinder or scissors • Baking dish • Medium saucepan • Wooden spoon • Thermometer • Cheesecloth and/or metal strainer • Oven &#160; Method for Cannabutter STEP ONE: DECARBOXYLATION The first step of the process is called decarboxylation. This just means that the flower must be heated slowly at a low temperature in order to activate the psychoactive potential, and helps the lipids in the butter bind to the cannabis. If you skip this step, you’ll have a weak or inactive [...]]]></description>
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