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	<title>Design News &#187; Allergy sense</title>
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		<title>A guide to living and thriving with allergies</title>
		<link>https://designnews.co.za/a-guide-to-living-and-thriving-with-allergies/</link>
		<comments>https://designnews.co.za/a-guide-to-living-and-thriving-with-allergies/#comments</comments>
		<pubDate>Mon, 20 May 2019 08:06:49 +0000</pubDate>
		<dc:creator><![CDATA[Design News]]></dc:creator>
				<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Allergy sense]]></category>
		<category><![CDATA[cooking book]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Quivertree Publications]]></category>

		<guid isPermaLink="false">http://designnews.co.za/?p=4328</guid>
		<description><![CDATA[Allergies have never been more prevalent. In South Africa, one in three people suffer from seasonal allergies and at least 2,5% of children have a food allergy. Allergy is the most common chronic disease in Europe. Up to 20% of patients with allergies struggle daily with the fear of a possible asthma attack, anaphylactic shock, or even death from an allergic reaction. Researchers estimate that up to 15 million Americans have food allergies, including 5,9 million children under the age of 18. That’s one in every 13 children – or roughly two in every classroom. About 30 percent of children with food allergies are allergic to more than one food. Many parents find themselves paralysed with confusion and fear when faced with a diagnosis of allergies for their child. Information abounds but it is frequently inaccurate and thus may create more confusion. Enter Allergy Sense, a practical guide for living as a family with an allergic child. This much-needed new title comes from the respected authors of bestselling parenting guide Weaning Sense &#8211; Meg Faure, Dr Sarah Karabus and Kath Megaw – and once again combines the formidable knowledge, insights and experience of an occupational therapist, an allergy specialist and a [...]]]></description>
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