Valentine’s Day is always a celebratory affair at The Cellars-Hohenort – and The Conservatory
restaurant is the perfect setting for romance! Set around a majestic 300-year-old oak tree, this
idyllic venue pays homage to the beauty of nature, and it’s the perfect place to express your
This year, you and your loved one can enjoy a seductive three-course dinner with a welcome drink
on arrival from 18h30, priced R750 per person, in this elegant setting. The first course is naturally
an aphrodisiac – enjoy a trio of West Coast oysters served with shallot vinaigrette, Champagne
foam, apple and cucumber. Next up is delectable saffron mushroom ravioli with Pancetta-wrapped
green asparagus and white truffle aspuma. South Pacific cultures believe that snacking on
mushrooms can induce ecstasy in women – might mushrooms have aphrodisiac effects? Time to
After the first two courses, cleanse your palate with refreshing elderflower sorbet – delicate,
sweet and crisp – then tuck into the main course, The Conservatory’s very special fynbos herb-
crusted springbok loin. This tender, organic game meat is served on a garden of baby beetroot,
with rapini, red onion and port wine jus complementing the flavour. For dessert, revel in chocolate
mousse that’s served with sweet fondant, ganache and crumble – the perfect end to a swooningly
romantic meal. Petit fours are served with your tea or coffee, which you can sip while enjoying the
relaxing ambience of this five-star venue.
To book for Valentine’s Day dinner, call 021 794 2137 or email restaurantres@cellars-
About The Cellars-Hohenort
A Relais & Châteaux hotel, The Cellars-Hohenort is part of The Liz McGrath Collection. This five-
star destination is located in an area that is known as ‘Cape Town’s Vineyard’ – the historical
Constantia Valley, only 15 minutes’ drive from Cape Town’s city centre. The hotel features 51
elegant guest rooms and suites, including a two-bedroom Villa and the exclusive Madiba Villa, with
three bedrooms, a dining room, lounge with fireplace, private pool, and a service kitchen and bar.
All rooms boast breathtaking views of South Africa’s iconic Table Mountain range and the
property’s extraordinary gardens.
Two award-winning restaurants, Greenhouse and The Conservatory, take guests on an
unforgettable culinary journey. Greenhouse has been consistently ranked as one of the country’s
Top 10 Restaurants by the prestigious Eat Out Mercedes-Benz Restaurant Awards on nine
occasions in the last ten years.
Stepping in from the natural backdrop of the lush gardens, the Fresh Wellness Spa is a space for
guests to unwind and enjoy a selection of pampering signature treatments using indigenous
ingredients and authentic spa techniques.
To ensure the most comfortable of stays, The Cellars-Hohenort features two pools, a tennis court
and Sun Lounge – as well as its own vineyards. The hotel presents the perfect location for
weddings and special functions.
Tel: +27 21 794 2137
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This press release has been distributed on behalf of our client,
THE CELLARS-HOHENORT / THE LIZ MCGRATH COLLECTION
For media information please contact:
Karina van den Heever, SCOUT PR, Cape Town, South Africa
T: + 27 (0) 21 685 0169