cape town restaurants

South African social distancing solutions achieve success internationally

July 14, 2021

For the foreseeable future, social distancing will remain on the menu for the restaurant trade. The challenge this presents for sit-down establishments who want to create [...]

EYE-POPPINGLY DELICIOUS ALL-DAY OPTIONS AWAIT AT THE NEW EYE BAR

December 21, 2020

Whether you’re popping in for a quick brekkie, a snack on the go, a leisurely à la carte affair, or tapas-style plates shared over a cocktail – or two – Eye Bar will [...]

Origins at The Marine showcases its fresh summer menu

January 15, 2020

Summer is here – and Origins’ Executive Chef, Tronette Dippenaar, is proud to present the restaurant’s comprehensive, fresh new menu for the season. Look out for [...]

50 Best Discovery names Greenhouse as one of the best restaurants in the world for 2020

December 17, 2019

Renowned South African fine dining establishment Greenhouse has once again demonstrated its preeminence by being featured on the exciting new 50 Best Discovery list by The [...]

A sweet and tangy salad from The Hussar Grill seduces the taste buds

December 13, 2019

Caramalised Pear with Blue Cheese and Walnut Salad HR

The Hussar Grill’s deliciously sweet and tangy Pear, Blue Cheese and Walnut Salad sets a sophisticated tone this summer. An upmarket twist on the summer salad theme, this [...]

Award-Winning Chef Luke Dale Roberts puts his foot in the right direction with Birkenstock

October 15, 2019

Birkenstock, established in 1774 in Germany, is a world-renowned brand that has taken the world by storm with its ground-breaking footwear. Much like the iconic global brand [...]

A new CBD branch of Starlings has perched at luxury hotel Labotessa

October 8, 2019

Glamorous new hotel Labotessa on Cape Town’s heritage Church Square has just opened to the public, along with a brand-new outlet of Claremont “café crush”, Starlings. [...]

Barry Salzman reveals The Other Side of Christmas

September 26, 2019

ResizedLowRes_DD2_BSP_RoadTrip_P1_LA_Dec2014_0466

Barry Salzman is an award-winning contemporary artist who currently works in photography, video and mixed media. His projects have been shown across the globe and his work [...]

South Africa’s Oldest Grill Room and Cookery School Continue Their 5-Year Legacy of Hosting The Steak Masterclass Series

August 5, 2019

Do you know why you should let steak “rest” before you cut it? Or the difference between “blue” and “rare”? To reveal the answers to these questions along with [...]

Meatballs with Spier’s new Seaward wine!

June 20, 2019

This recipe is a welcome update on your regular beef meatball recipe. Serve these hearty nuggets with pasta, mashed potato or crusty bread. They pair wonderfully with [...]

1 2 3 4 »